Thursday, June 16, 2005

Grilled Meat Noodles. Thick vermicelli provide the perfect foil to the slabs of barbecued meat, made better only by a generous swipe of honey on the grill. Topped off with gravy, grounded nuts, and served. Perfect accompaniment to avocado shakes. Hoi An.  Posted by Hello

posted by Dennis She @ 5:14 PM

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